In this edition of Dive Deeper we will talk about what ocean acidification, the problems it causes and what we can do to minimize our impact. To participate in the activity you will want, RED cabbage water (you can get this by boiling a head of cabbage in water for 15-20 minutes then allowing it to cool), white vinegar, 2 jars, a star and some water. We will be covering Indiana academic standards for 1st, 4th, and 5th grade Earth and Atmospheric Science, 3rd and 4th grade Life Science.
Cost: Free
For more information contact:
Aleisha Kropf
(812) 337-1337