Author: Bloom Intern

Coffee-Infused Beers Offer Two Great Tastes in One Glass

On a recent trip to the Bloomington Community Farmers’ Market, my wife, Carmen, and I had to weave around a long line of people waiting to get freshly brewed coffee. Noting the line, I commented that I don’t understand people’s obsession with coffee. She just stared at me and replied, “Really? Have you ever listened to yourself talk about beer?”

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